• Friedrich's Market

Spinach and Potato Curry

Preparation time: 10 mins Cooking time: 25 mins Serves: 4


2 tablespoons oil 1 onion, sliced 1 tablespoon Rajah All-in-One Curry Powder 4 potatoes, cut into chunks 1 teaspoon Coriander 1 teaspoon Chili flakes or your favorite chili sauce 1 teaspoon Ginger 2 tomatoes, chopped 3 cups Vegetable Stock 3 cups of spinach, roughly chopped


  1. Fry onion in oil until soft. Add Rajah All-in-One Curry Powder and fry for a minute to release flavor.

  2. Add potatoes, spices, tomatoes, and vegetable stock. Cook and bring to the boil, simmer for 10 minutes. Add spinach and simmer over low heat for a further 15 minutes or until potatoes are cooked through.

  3. Serve with roti, tortillas or favorite bread.

  • Add 3 more cups of Vegetable Stock and turn this into a yummy winter soup.

#curry #indian #glutenfree #vegan

1139 Frederick Ave, St. Joseph, MO        

Phone: (816) 646-1301

©2019 Friedrich's Market, LLC